Äta 4864 Brownsboro Road

Spicy White Sauce

Braised Pork, Pancetta, Fennel, Lemon, Pecorino

Roasted Tomato, Olive, Asparagus Risotto

Roasted Tomato, Lemon, Basil

Beef Tenderloin, Peppers, Onions, Soy Chili Sauce, French Fries, Scallion

Whole Grain Mustard, Crème Fraiche

Jumbo Shrimp, Creole Remoulade

Saffron & Tomato Broth

Spicy White Sauce

(Imported from Sicily) Crostini, Prosciutto, Peach Conserve, Basil

Chef's Selection: Corn Chowder

Blue Cheese Mousse, Pear Purée, Frisée, Little Gem Lettuce, Candied Walnuts, Late Harvest Riesling Vinaigrette, Sliced Pear and Blue Cheese Crumbles.

Blueberries, Goat Cheese, Radish, Local Greens, Citrus & White Balsamic Dressing

Romaine and Parmesan Crisp

4 Pieces of Crispy Fried Chicken, Corn Succotash, Whipped Potatoes

Sautéed Florida Shrimp with Weisenberger Yellow Grits with Tasso Ham and Braised Pork Cheeks.

Port Wine Demi-Glace, Apple Chutney, Potato Hash, Broccolini

Half-Chicken Deboned, Blanched Garlic, Italian Parsley, Pan Jus, Roasted Vegetables, Pea-Barley Risotto

Braised Pork, Pancetta, Fennel, Lemon, Pecorino

Gorgonzola-Parmesan Cream Sauce with Black Walnuts

Thyme Demi-Glace, Frites, Herb Butter

Red Wine Soy Braising Liquid, Black Rice, Broccolini

Roasted Tomato, Olive, Asparagus Risotto

Tomato Saffron Broth, Clams, Mussels, Shrimp, Fresh Fish

Tofu Braised in Coconut Curry Sauce, Onions, Carrots, Golden Raisins, Cashews, Forbidden Rice

Flourless Chocolate Torte, Blackberry Compote, Mocha Ice Cream, Hazelnut Shortbread, Blackberry Coulis

Orange Almond Cake with Whipped Mascarpone Cream, Candied Almonds, Vanilla Macron, Orange Gastrique

Lemon Cheese Cake, Ginger Snap Crust, Blueberry Compote, Candied Ginger